Restaurant of the Week

Restaurant of the Week

Sam & Harry's is a progressive American steakhouse found inside of the Renaissance Hotel, Schaumburg. In addition to our core menu of USDA prime grade steaks, we are dedicated to sourcing fresh seafood, daily, from coast to coast and crafting evolving features with ingredients that are at their seasonal peak. We have partnered with the farmer's of Green Earth Organic Farm's (Richmond Illinois), and boutique beef producer Chad Bicker from CDK Ranch (Lena, Illinois) to offer some of the most unique, midwestern steak house fare found in Schaumburg. With over two hundred bottles of wine to choose from, and a level of service a cut above the rest, any meal with us is one worth remembering.